Title 9, Part 532 — Requirements for Inspection
5 sections
Section 532.1
Establishments requiring inspection; other inspection.
Section 532.2
Application for inspection; information to be furnished; grant or refusal of Inspection; conditions for receiving inspection; official numbers and inspection; assignment and authorities of Program employees.
Section 532.3
Exemption of retail operations.
Section 532.4
Inspection at official establishments; relation to other authorities.
Section 532.5
Exemption from definition of fish product of certain human food products containing fish.