9 CFR § 544.1 - Use of food ingredients.

---
identifier: "/us/cfr/t9/s544.1"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "9 CFR § 544.1 - Use of food ingredients."
title_number: 9
title_name: "Animals and Animal Products"
section_number: "544.1"
section_name: "Use of food ingredients."
chapter_name: "FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE"
subchapter_number: "F"
subchapter_name: "MANDATORY INSPECTION OF FISH OF THE ORDER SILURIFORMES AND PRODUCTS OF SUCH FISH"
part_number: "544"
part_name: "FOOD INGREDIENTS PERMITTED"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "21 U.S.C. 601-602, 606-622, 624-695; 7 CFR 2.7, 2.18, 2.53."
cfr_part: "544"
---


# 544.1 Use of food ingredients.

(a) No fish product may bear or contain any food ingredient that would render it adulterated or misbranded or that is not approved in part 424 of this chapter, or in this part or elsewhere in this subchapter, or by the Administrator in specific cases.

(b) [Reserved]

[80 FR 75616, Dec. 2, 2015]