9 CFR § 561.1 - Rules of practice governing inspection actions.

---
identifier: "/us/cfr/t9/s561.1"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "9 CFR § 561.1 - Rules of practice governing inspection actions."
title_number: 9
title_name: "Animals and Animal Products"
section_number: "561.1"
section_name: "Rules of practice governing inspection actions."
chapter_name: "FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE"
subchapter_number: "F"
subchapter_name: "MANDATORY INSPECTION OF FISH OF THE ORDER SILURIFORMES AND PRODUCTS OF SUCH FISH"
part_number: "561"
part_name: "RULES OF PRACTICE"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 450; 21 U.S.C. 601-602, 606-622, 624-695; 7 CFR 2.7, 2.18, 2.53."
regulatory_source: "80 FR 75616, Dec. 2, 2015, unless otherwise noted."
cfr_part: "561"
---


# 561.1 Rules of practice governing inspection actions.

The rules of practice in part 500 of this chapter, governing inspection actions taken by FSIS with respect to establishments and products, apply to actions taken with respect to fish slaughter, fish processing, fish, and fish products regulated under this subchapter.