15 CFR § 2014.3 - Export certificates.

---
identifier: "/us/cfr/t15/s2014.3"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "15 CFR § 2014.3 - Export certificates."
title_number: 15
title_name: "Commerce and Foreign Trade"
section_number: "2014.3"
section_name: "Export certificates."
chapter_name: "OFFICE OF THE UNITED STATES TRADE REPRESENTATIVE"
part_number: "2014"
part_name: "IMPLEMENTATION OF TARIFF-RATE QUOTA FOR IMPORTS OF LAMB MEAT"
positive_law: false
currency: "2026-04-05"
last_updated: "2026-04-05"
format_version: "1.1.0"
generator: "[email protected]"
authority: "19 U.S.C. 2253(g); Proclamation 7208, 64 FR 37387, July 9, 1999; Proclamation 7214, 64 FR 42265, Aug. 4, 1999."
regulatory_source: "65 FR 40049, June 29, 2000, unless otherwise noted."
cfr_part: "2014"
---


# 2014.3 Export certificates.

(a) In-quota lamb meat may only be entered as a product of a participating country if the United States importer makes a declaration to the United States Customs Service, in the form and manner determined by the United States Customs Service, that a valid export certificate is in effect with respect to that lamb meat product.

(b) To be valid, an export certificate shall:

(1) Be issued by or under the supervision of the government of the participating country;

(2) Specify the name of the exporter, the product description and quantity, and the quota year for which the export certificate is in effect;

(3) Be distinct and uniquely identifiable; and

(4) Be used for the quota year for which it is in effect.