27 CFR § 1.58 - Filing of permits.

---
identifier: "/us/cfr/t27/s1.58"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "27 CFR § 1.58 - Filing of permits."
title_number: 27
title_name: "Alcohol, Tobacco Products and Firearms"
section_number: "1.58"
section_name: "Filing of permits."
chapter_name: "ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY"
subchapter_number: "A"
subchapter_name: "ALCOHOL"
part_number: "1"
part_name: "BASIC PERMIT REQUIREMENTS UNDER THE FEDERAL ALCOHOL ADMINISTRATION ACT, NONINDUSTRIAL USE OF DISTILLED SPIRITS AND WINE, BULK SALES AND BOTTLING OF DISTILLED SPIRITS"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "27 U.S.C. 203, 204, 206, 211 unless otherwise noted."
regulatory_source: "T.D. ATF-373, 61 FR 26098, May 24, 1996, unless otherwise noted."
cfr_part: "1"
---


# 1.58 Filing of permits.

Every person receiving a basic permit under the provisions of this part must maintain the permit at the place of business covered by the permit and make it available upon the request of the appropriate TTB officer. Every person required to obtain a basic permit as an importer under § 1.20 must, when importing distilled spirits, wine, or malt beverages under that permit and filing TTB data electronically, file the number of the permit with U.S. Customs and Border Protection (CBP) along with the filing of the customs entry. Regardless of the method of filing, every importer must make the permit available upon request by the appropriate TTB officer or a customs officer.

[T.D. TTB-145, 81 FR 94196, Dec. 22, 2016]