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Nisso America, Inc.; Filing of Food Additive Petition

---
identifier: "/us/fr/2010-7955"
source: "fr"
legal_status: "authoritative_unofficial"
title: "Nisso America, Inc.; Filing of Food Additive Petition"
title_number: 0
title_name: "Federal Register"
section_number: "2010-7955"
section_name: "Nisso America, Inc.; Filing of Food Additive Petition"
positive_law: false
currency: "2010-04-08"
last_updated: "2010-04-08"
format_version: "1.1.0"
generator: "[email protected]"
agency: "Health and Human Services Department"
document_number: "2010-7955"
document_type: "notice"
publication_date: "2010-04-08"
agencies:
  - "Health and Human Services Department"
  - "Food and Drug Administration"
fr_citation: "75 FR 17928"
fr_volume: 75
docket_ids:
  - "Docket No. FDA-2010-F-0103"
fr_action: "Notice."
---

#  Nisso America, Inc.; Filing of Food Additive Petition

**AGENCY:**

Food and Drug Administration, HHS.

**ACTION:**

Notice.

**SUMMARY:**

The Food and Drug Administration (FDA) is announcing that Nisso America, Inc., has filed a petition proposing that the food additive regulations for hydroxypropyl cellulose be amended by lowering the minimum viscosity from 145 centipoises (cPs) to 10 cPs and to permit its use as a binder in dietary supplements.

**FOR FURTHER INFORMATION CONTACT:**

Laura Dye, Center for Food Safety and Applied Nutrition (HFS-265), Food and Drug Administration, 5100 Paint Branch Pkwy., College Park, MD 20740-3835, 301-436-1275.

**SUPPLEMENTARY INFORMATION:**

Under the Federal Food, Drug, and Cosmetic Act (sec. 409(b)(5) (21 U.S.C. 348(b)(5))), notice is given that a food additive petition (FAP 0A4780) has been filed by Nisso America, Inc., 45 Broadway, suite 2120, New York, NY 10006. The petition proposes to amend the food additive regulations in § 172.870 *Hydroxypropyl cellulose* (21 CFR 172.870) by lowering the minimum permitted viscosity of hydroxypropyl cellulose identified in paragraph (a)(1) of this regulation from 145 cPs to 10 cPs and to permit its use as a binder in dietary supplements.

The agency has determined under 21 CFR 25.32(k) that this action is of a type that does not individually or cumulatively have a significant effect on the human environment. Therefore, neither an environmental assessment  nor an environmental impact statement is required.

Dated: March 17, 2010.

Mitchell A. Cheeseman,

Acting Director, Office of Food Additive Safety, Center for Food Safety and Applied Nutrition.