Requirements for Additional Traceability Records for Certain Foods
---
identifier: "/us/fr/C1-2022-24417"
source: "fr"
legal_status: "authoritative_unofficial"
title: "Requirements for Additional Traceability Records for Certain Foods"
title_number: 0
title_name: "Federal Register"
section_number: "C1-2022-24417"
section_name: "Requirements for Additional Traceability Records for Certain Foods"
positive_law: false
currency: "2023-02-01"
last_updated: "2023-02-01"
format_version: "1.1.0"
generator: "[email protected]"
agency: "DEPARTMENT OF HEALTH AND HUMAN SERVICES"
document_number: "C1-2022-24417"
document_type: "rule"
publication_date: "2023-02-01"
agencies:
- "DEPARTMENT OF HEALTH AND HUMAN SERVICES"
- "Food and Drug Administration"
cfr_references:
- "21 CFR Part 1"
rin: "0910-AI44"
---
# Requirements for Additional Traceability Records for Certain Foods
**Correction**
In rule document 2022-24417, appearing on pages 70910-71088, in the issue of Monday, November, 2022, make the following formatting correction:
On page 71077, in the second column, in lines 29-30, should appear as follows:
**1.1320 When must I assign traceability lot codes to foods on the Food Traceability List?**
**Records of Critical Tracking Events**