7 CFR § 94.304 - Fees and charges.

---
identifier: "/us/cfr/t7/s94.304"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 94.304 - Fees and charges."
title_number: 7
title_name: "Agriculture"
section_number: "94.304"
section_name: "Fees and charges."
chapter_name: "AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE"
subchapter_number: "E"
subchapter_name: "COMMODITY LABORATORY TESTING PROGRAMS"
part_number: "94"
part_name: "POULTRY AND EGG PRODUCTS"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "Secs. 2-28 of the Egg Products Inspection Act (84 Stat. 1620-1635; 21 U.S.C. 1031-1056), Agricultural Marketing Act of 1946, Secs. 202-208 as amended (60 Stat. 1087-1091; 7 U.S.C. 1621-1627)."
regulatory_source: "58 FR 42428, Aug. 9, 1993, unless otherwise noted."
cfr_part: "94"
---


# 94.304 Fees and charges.

(a) The fee charged for any single laboratory analysis of processed poultry products shall be obtained from the schedules of charges in paragraph (a) of § 91.37 of this subchapter.

(b) The laboratory analyses for processed poultry products shall result in an additional fee, found in Table 7 of § 91.37 of this subchapter, for sample preparation or grinding.

(c) The charge for any requested laboratory analysis of processed poultry products not listed shall be based on the standard hourly rate specified in § 91.37 (b) of this subchapter.