7 CFR § 905.18 - Improved No. 2 grade and Improved No. 2 Bright grade.

---
identifier: "/us/cfr/t7/s905.18"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 905.18 - Improved No. 2 grade and Improved No. 2 Bright grade."
title_number: 7
title_name: "Agriculture"
section_number: "905.18"
section_name: "Improved No. 2 grade and Improved No. 2 Bright grade."
chapter_name: "AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE"
part_number: "905"
part_name: "ORANGES, GRAPEFRUIT, TANGERINES, AND PUMMELOS GROWN IN FLORIDA"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 601-674."
cfr_part: "905"
---


# 905.18 Improved No. 2 grade and Improved No. 2 Bright grade.

*Improved No. 2 grade* and *Improved No. 2 Bright grade* means grapefruit meeting all of the respective requirements of the U.S. No. 2 grade and the U.S. No. 2 Bright grade and those requirements of the U.S. No. 1 grade relating to shape (form) and color, as such requirements are set forth in the U.S. Standards for Grades of Florida Grapefruit (§§ 51.750-51.783 of this title) or as such standards may hereafter be amended.

[31 FR 15060, Dec. 1, 1966. Redesignated at 42 FR 59368, Nov. 17, 1977]