7 CFR § 993.21c - Salable prunes.

---
identifier: "/us/cfr/t7/s993.21c"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 993.21c - Salable prunes."
title_number: 7
title_name: "Agriculture"
section_number: "993.21c"
section_name: "Salable prunes."
chapter_name: "AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE"
part_number: "993"
part_name: "DRIED PRUNES PRODUCED IN CALIFORNIA"
positive_law: false
currency: "2026-04-05"
last_updated: "2026-04-05"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 601-674."
regulatory_source: "26 FR 476, Jan. 19, 1961, unless otherwise noted."
cfr_part: "993"
---


# 993.21c Salable prunes.

*Salable prunes* means those prunes which are free to be handled pursuant to any salable percentage established by the Secretary pursuant to § 993.54, or, if no reserve percentage is in effect for a crop year, all prunes, excluding the quantity of undersized prunes determined pursuant to § 993.49(c), received by handlers from producers and dehydrators during that year.

[46 FR 61637, Dec. 18, 1981]