7 CFR § 993.7 - French prunes.

---
identifier: "/us/cfr/t7/s993.7"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 993.7 - French prunes."
title_number: 7
title_name: "Agriculture"
section_number: "993.7"
section_name: "French prunes."
chapter_name: "AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE"
part_number: "993"
part_name: "DRIED PRUNES PRODUCED IN CALIFORNIA"
positive_law: false
currency: "2026-03-24"
last_updated: "2026-03-24"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 601-674."
regulatory_source: "26 FR 476, Jan. 19, 1961, unless otherwise noted."
cfr_part: "993"
---


# 993.7 French prunes.

*French prunes* means: (a) Prunes produced from plums of the following varieties of plums: French (Prune d'Agen, Petite Prune d'Agen), Coates (Cox, Double X, Saratoga); and (b) any other prunes which possess taste, flesh texture, and other characteristics similar to those of the prunes named in this section.