7 CFR § 51.1415 - Fairly uniform in color.

---
identifier: "/us/cfr/t7/s51.1415"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 51.1415 - Fairly uniform in color."
title_number: 7
title_name: "Agriculture"
section_number: "51.1415"
section_name: "Fairly uniform in color."
chapter_name: "AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE"
subchapter_number: "C"
subchapter_name: "REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT"
part_number: "51"
part_name: "FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)"
positive_law: false
currency: "2026-04-05"
last_updated: "2026-04-05"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 1621-1627."
cfr_part: "51"
---


# 51.1415 Fairly uniform in color.

*Fairly uniform in color* means that the shells do not show sufficient variation in color to materially detract from the general appearance of the lot and that 85 percent or more of the kernels in the lot have skin color within the range of one or two color classifications.