7 CFR § 51.685 - U.S. Combination.

---
identifier: "/us/cfr/t7/s51.685"
source: "ecfr"
legal_status: "authoritative_unofficial"
title: "7 CFR § 51.685 - U.S. Combination."
title_number: 7
title_name: "Agriculture"
section_number: "51.685"
section_name: "U.S. Combination."
chapter_name: "AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE"
subchapter_number: "C"
subchapter_name: "REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT"
part_number: "51"
part_name: "FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)"
positive_law: false
currency: "2026-04-05"
last_updated: "2026-04-05"
format_version: "1.1.0"
generator: "[email protected]"
authority: "7 U.S.C. 1621-1627."
cfr_part: "51"
---


# 51.685 U.S. Combination.

“U.S. Combination” consists of a combination of U.S. No. 1 and U.S. No. 2 oranges: *Provided,* That at least 55 percent, by count, meet the requirements of U.S. No. 1 grade for defects, *And provided further,* That the lot meets the basic requirement for discoloration as specified in the U.S. No. 2 grade. For tolerances see § 51.689.

[85 FR 68426, Oct. 29, 2020]